Mains Dine in
Butternut Pumpkin and Goat Cheese Ravioli
Butternut pumpkin and goat cheese ravioli with pine nuts and baby spinach served with a burnt sage butter sauce.
Bacon, Spanish onion, garlic and chilli in our Napoletana sauce finished off with a touch of parsley.
Creamy Chicken pesto pasta
penne pasta, chicken, served with a creamy pesto sauce
Pulled pork pasta
Slow oven roasted pulled pork shoulder tossed in a light butter sauce with leek and herb infused fresh linguine
Gourmet selection of seasonal seafood garnished with fresh continental parsley, lemon, garlic and chilly
Saffron Gamberi (King prawn)
Saffron linguine tossed with king prawns, cherry tomatoes and garlic in a lemon butter sauce
Bacon, mushroom and shallots served in a creamy sauce.
Premium beef slow cooked in our own Napoletana sauce.
Freshly prepared pasta in our own rich Napoletana sauce.
Napoletana, arrabiata, pesto
24- 26.00* olives DO contain pits.